Accademia Mugnano has a wide range of shapes and molds for sweet and savoury products designed and created to stimulate and satisfy the imagination and creativity of each recipe the cook can envision!
The design with attention to detail combines traditional shapes with original shapes offering the consumer the best that can be used for non-stick surfaces.
The line dedicated to all those who want to give a touch of joy to the kitchen and their recipes.
Which way are we leaning: Rooibos or regular? Milk: yes or no? The standard sugar inquiry, a two-part question if the first answer is yes.
And if you have your black belt in tea-making, one final question concerning the tea bag: in or out?
How are you supposed to remember that all if you're making tea for, oh say, 3 people?
It doesn't concern today's deals at all, but we had to think about something while we waited for the kettle to boil.